At il Toro we are proud to be a part of the 'slow food revolution'

Paddock to Plate - Home grown & local SA Produce

Family owned local business

All our meals (except our gelati which is sourced from Gelista, SA) are made fresh onsite,

from our hand made pasta & gnocchi to all our sauces, desserts & more.

We use traditional methods & techniques to prepare our meals.

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We have teamed up with our friends at Campari Group Australia to bring you a all new summer promo & a competition to win a $200 Il Toro Spritz Pack. To enter go to our Facebook page

and enter via the pinned post, Good luck!



                                              Day        Lunch        Dinner

                                                          Wed                                    5pm - 9pm

                                                          Thurs                                 5pm - 9pm

                                                          Fri                                       5pm - 9pm

                                                          Sat          12pm - 2pm      5pm - 9pm

                                                          Sun         12pm - 2pm      5pm - 9pm





email bookings; please book in advance as we do not check emails during

meal times, thank you

 PHONE - 0492 956 474


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